What a week so far.
Sunday we spent the day in downtown Asheville selling our goods at the Big Crafty.
Made these deep dish cookies.
Ate baby scallops and asparagus in a squash puree sauce.
Sent an order of jewelry to Scout in Seattle.
Finished a set of custom wedding bands.
Anxiously awaiting the release of Kinfolk magazine on Friday.
Now it's time to figure out how on earth we are going to be able to pack up our whole little house & home and move by next Friday..